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Book a Feast

  • Feast with Henry Herbert
    Feast with Henry Herbert
    Fri, May 31
    Nailsworth
    May 31, 2024, 7:30 PM – 11:00 PM
    Nailsworth, 4 George St, Nailsworth, Stroud GL6 0AG, UK
    May 31, 2024, 7:30 PM – 11:00 PM
    Nailsworth, 4 George St, Nailsworth, Stroud GL6 0AG, UK
    Menu Welcome Cocktail Sourdough, Cultured butter Pate en croute, Pickles Scallop, Radish, Samphire, Miso butter Pea tortellini, Clear chicken broth, Tarragon, Schmalz Roast chicken, Caesar, Jerseys Lemon tart, Gooseberries Hazelnut Truffle
  • Feast with Henry Herbert
    Feast with Henry Herbert
    Sat, Jun 01
    Nailsworth
    Jun 01, 2024, 7:30 PM – 11:00 PM
    Nailsworth, 4 George St, Nailsworth, Stroud GL6 0AG, UK
    Jun 01, 2024, 7:30 PM – 11:00 PM
    Nailsworth, 4 George St, Nailsworth, Stroud GL6 0AG, UK
    Menu Welcome Cocktail Sourdough, Cultured butter Pate en croute, Pickles Scallop, Radish, Samphire, Miso butter Pea tortellini, Clear chicken broth, Tarragon, Schmalz Roast chicken, Caesar, Jerseys Lemon tart, Gooseberries Hazelnut Truffle
  • Feast with Henry Herbert
    Feast with Henry Herbert
    Sat, Jul 27
    Nailsworth
    Jul 27, 2024, 7:30 PM – 11:00 PM
    Nailsworth, 4 George St, Nailsworth, Stroud GL6 0AG, UK
    Jul 27, 2024, 7:30 PM – 11:00 PM
    Nailsworth, 4 George St, Nailsworth, Stroud GL6 0AG, UK
    Menu Welcome Cocktail Sourdough, butter Pork and pistachio terrine, apricots Crab beignets, smoked garlic, cucumber Westcombe ricotta ravioli, heritage tomato Roast old spot, lentils, chard, peas, salsa verde Buttermilk pudding, peach, hazelnut Raspberry truffle

About us

By day I'm behind a desk running Hobbs House Bakery but before this I was a chef with a history in some of London's top kitchens and a cooking show 'The Fabulous Baker Brothers' with my brother Tom. I started cooking in this Nailsworth bakery kitchen when I was 16 and I'm excited to be cooking here again. Every feast is unique and curated depending on what is in season and inspiring Jess and I. We host a feast once every 6 weeks in our small bakery in Nailsworth, 6 courses of delicious food by candlelight and an abundance of flowers. 

Setting the vibe

"You had me at Beef Tea" 

William Ugle - A wild flourman

"Henry's back! The food was so delicious, and we had a lot of fun."

Tom - Local baker, aka one half of The Fabulous Baker Brothers, aka The Long Table maestro, aka my brother

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