Est 817365
28th March
Shokupan & Hot Honey Butter Wye Valley Asparagus | Pecorino | Brown Butter Crumb Smoked Eel | Parsley | Capers | Horseradish | Crumpet Spring Lamb | Charred Hispi | Jersey Royals | Wild Garlic | Miso Butter Sauce | Pickled Shallots Crème Catalan | Blood Orange | Fennel Sugar Hazelnut Truffle £60
Time & Location
Mar 28, 2026, 7:30 PM – 11:30 PM
Nailsworth, 4 George St, Nailsworth, Stroud GL6 0AG, UK
About the event
A set 6 course menu of delicious locally sourced, seasonal food, with wine paired by Vinotopia.
Everyone eats at the same time at communal tables or at the bar.
Groups
Let us know who is in your group so we can seat you together. For groups over 6, please email us in advance to make sure we have space for you to sit together.
Dietary requirements
Please note that we only accept medical dietary requirements and cannot cater for preferences. Due to our location being part of a bakery, we do not feel comfortable accepting those who suffer from Coeliac disease.
Tickets
1 seat deposit
Sale ends
Mar 28, 10:00 AM
Pay remaining amount on the night.
£30.00
+£0.75 ticket service fee
1 seat at the bar deposit
Sale ends
Mar 28, 10:00 AM
Pay remaining amount on the night.
£30.00
+£0.75 ticket service fee
Total
£0.00